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Meet Doc McNeal, USU's newest
Carnegie professor

OFFICE OF THE
'DOC': Lyle McNeal says teaching is a passion,
not a job. / Photo by Riki Richards
By Riki Richards
December 4, 2007 | Dr. Lyle McNeal describes his students
as family members.
McNeal, known as "Doc" to all of his students,
is on call 24 hours a day, particularly when it is lambing
season at the USU South Farm. His students can call
him at any time, and if he is not in his office he is
available at home.
McNeal just won the Carnegie Professor of the Year
award after teaching for 28 years at USU in the animal,
dairy and veterinary science department. He was nominated
by students and fellow faculty members.
"They all wrote such nice letters, it really
makes you take a step back and look at your life and
wonder, am I deserving of this?" said McNeal.
McNeal is one of 40 professors honored Nov. 15 in Washington,
D.C., as a Carnegie Professor of the Year. The awards
recognize outstanding professors for their influence
on teaching and their outstanding commitment to teaching
undergraduate students. USU is home to eight of the
last 13 Carnegie Professors of the Year in Utah.
McNeal grew up working on his grandparents' ranch,
and he said the desire to produce food was engrained
in him at a very young age. He said he never really
intended to go into teaching after completing his USU
doctorate, while working at Cal Poly.
"I wanted to go back into ranching because I felt
like it was a calling," said McNeal.
McNeal describes agricultural producers and people
who serve in the military as close to God. He said those
are the two most honorable professions anyone could
have. McNeal served as a member of the Air Force and
says that his two favorite things are flying and riding
horses.
McNeal said he realized he needed to continue teaching
after receiving the Distinguished Teaching Award at
Cal Poly. He said he had only been teaching there for
three years and it was the fastest that anyone had ever
received the award. He said his wife told him not to
give up teaching because that award proved he was good
at it. He said he decided teaching people to grow food
was just as good as growing it himself.
"I feel like it's more than a job, it's a passion,"
McNeal said.
McNeal was the first person in his family to go to
college, and his parents weren't able to help him much
financially. He said he worked his way through college
as a ranch hand for 35 to 75 cents per hour. He lived
in barns and traveled to the nearest gas station to
clean up before class. He typically woke up around 3:30
a.m. to clean manure out of stalls before going to class.
He said he even had a few professors who refused to
let him into class because of his odor.
While working on a dude ranch, he met his wife, Nancy.
Their dates usually consisted of riding around to check
livestock, and since there were no restaurants nearby
they would go to the local mercantile and he would ask
her to choose what she wanted to cook since he wasn't
very good at cooking. They celebrated their 45-year
anniversary last summer.
McNeal said he is most proud of the Navajo Sheep Project.
McNeal started a privately funded project to help the
Navajo people bring back their sacred breed of sheep,
the churro. The churro provides the Navajos with meat
and the wool to produce their famous and valuable woven
rugs. The breed was near extinction, down to only 400
head, when McNeal took on the task of saving the sheep.
McNeal used USU students to run the project, giving
them the opportunity to learn about breeding practices
and also learn about a different way of living. The
project continues today, 30 years after its creation,
and McNeal still plays a leading role in it. McNeal
said the churro sheep population is nearly 5,000 head
now.
"The students touch my life. They're part of
my family. The Navajos are the same way, part of my
family," he said.
McNeal also worked heavily on another sheep breeding
project to create a new breed of sheep called the polypay.
This breed combines traits from four breeds and can
lamb twice a year. It is the only breed with this trait,
said McNeal.
He said all other breeds only lamb once a year and
will typically only produce one lamb. The polypay will
typically produce two lambs but he said he has talked
to some producers who will get three to four lambs per
lambing. He said many people thought he named the sheep
after Cal Poly, where he received his doctorate, but
he said it is named because poly means multiple and
owners will have multiple paychecks from the lambs.
McNeal says his intent is to never stop teaching,
and he worries what will happen when he is not around
to be on call 24 hours a day.
"I won't quit teaching," he said. "You never know
who you will influence."
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