Richmond's
Haunted Mansion is good, scary fun
By Brigitte England
October 26, 2007 | RICHMOND -- The Haunted Mansion
is giving Halloween enthusiasts yet another reason to
stick with northern Utah when hunting for thrills and
chills. Along with the Howl, Sherwood Hills, and a plethora
of corn mazes, the Haunted Mansion aims to be the next
big Cache Valley fall attraction and hopes to bring
in a diverse crowd of both students and families.
"We're in this for the long run and our goal is to
be like Rocky Point -- that is, nationally recognized
over the next couple of years," Haunted Mansion co-owner
and president Jamie Forbush said. Forbush has been prospecting
in spook alleys for a number of years and decided that
the Haunted Mansion would be the place to settle and
begin to spook on a grand scale with co-owners Paul
DuRee and Quent Casperson.
Rocky Point, a former northern Utah spook alley, was
celebrated four years in a row as the best haunted house
in the country. While the Haunted Mansion aspires to
the superior quality of Rocky Point, it will be attempting
to keep the scares on a level that welcomes young kids
and families.
"We don't do demonic things like Pin Head, and we
do like to keep it toned down on Monday nights because
people bring their kids for family night," Forbush said.
"We also have a strict rule for the performers that
they don't touch the patrons."
Forbush advises to come during the weeknights, especially
Monday, if you wish to avoid the lines and the intense
scares. Weekends require twice as many actors and stronger
scares.
The Haunted Mansion is a literal mansion, and much
like an eerie museum, employing real relics from Egypt,
antiquated caskets from Ukraine, and a parlor organ
that's been around since the pioneers. The massive building
itself dates back to 1905.
"Right now we are only using a third of the entire
building," Forbush said. "Next year we hope to extend
the spook alley into the building to double its size.
It's been a first rough year with buying the building
and installing a lot of things like 'exit' signs. Next
year it's going to be much bigger and better."
Located in isolated Richmond, the setting serves the
sinister purpose of the spook alley.
"I almost wet myself just walking in," Rachel Simmons,
a patron, said. "The atmosphere is perfect for a haunted
house, not like those amusement park-like haunted houses
you find in Salt Lake."
The fact that the Haunted Mansion is on the far north
side of the county doesn't stop volunteers and actors
coming in from all over the valley every night to spook
thrill-seekers.
"Some are professional actors that have been involved
with spook alleys before and some are just amateurs,
but they all do well at what they do," Forbush said.
"Anyone can be in it, it's fun to do and it's really
something different for people to get involved in."
Kaylor Pierce, a young volunteer, may be just a beginner,
but he is a proficient when it comes to scaring people
right off their feet, including this reporter.
"I went through the haunted house with my dad and
I just really liked it, so when we came out I got signed
up," Pierce said. His favorite part of being in the
show is operating "the bride" and simply scaring people
silly. Pierce has the lofty goal of toppling at least
thirty patrons this season.
Derrick Hughes of Providence is spook-alley proficient,
having been involved in so many over the years. Hughes
plays a major role in the Haunted Mansion and gives
patrons a reason to leave with a fireplace phobia.
"We know we do a good job when people need Depends
diapers when they come out," Hughes said. "We've had
a few people actually come out with wet pants."
The Haunted Mansion is not only in the business of
thrills, but also charity. Each customer receives $2
off the $14 entry fee if they bring a can of food to
donate to the Food Pantry.
"We have collected a lot of food, but it's still not
enough," said co-owner Quent Casperson, alluding to
the mountain of cans in the corner of the entryway into
the Haunted Mansion. "I guess there is never enough
food at the Pantry, but this time of year is especially
hard to keep the food in stock."
The Haunted Mansion will be running until Saturday,
Nov. 3, excluding the day after Halloween. The two final
days of operation will be half price and customers are
invited to bring cans to receive a discount.
"Those two last days are going to be good because
we keep adding on to the whole thing," Casperson said.
"Every day it gets better."
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